About
Who We Are
The Taste of Chemistry is a health and wellness business that utilizes scientific knowledge to educate and empower women to restore their health naturally from the inside out.
At its core, chemistry is the study of how things change, react, and connect. The Taste of Chemistry takes that same curiosity and applies it to health and wellness – exploring how our bodies respond to what we eat, how we live, and how we care for our own selves.
Here we encourage women to heal naturally, live intentionally, and become the best versions of themselves. Through gut health, skin health, fermented foods, and evidence-backed insights, our mission is to make healing simple. We offer educational content on natural nourishment, fermentation, and gut health as well as including resources and products designed to inpire a deeper connection between food and overall wellness. We hope to empower you to nourish your bodies from the inside out and fully embrace wellness as a way of life!
Our Founder/Chemist
Chaselynn Jiannotti
Chaselynn created The Taste of Chemistry with a clear purpose – to help women seek a simpler, more healing way of life. With a background in chemistry and a deeply personal journey through acne, hormonal imbalances, and stress, Chaselynn brings both scientific insight and personal experience to the wellness space.
Frustrated with quick fixes and modern day medicine, she began to explore a path grounded in natural healing, mindful living, and the power of nutritious food. By resetting her gut, nourishing her body with whole foods, and setting daily intentions, she reclaimed her health, confidence, and sense of purpose. Now she shares her journey – and science-backed knowledge – to empower women to understand their bodies and embrace natural food-based healing.
